Zandu Kesari Jivan Fit for Diabetic 450 g

Each 100g is prepared from: 

Emblica officinalis Gaertn. (fresh Fr.) Pulp 52g, Clarified Butter (Goghrta)5g, Crocus sativus Linn. (Stl. / stg) Pow. & Conc. (eq. to 200mg). Powders of Bambusa arundinacea Retz. (S.C.) 350mg, Elattaria Cardamomum Linn.(Fr.) 250mg, Syzygium Aromaticum (Linn.) Merr. & L.M. Perry (Fl, BUD), Piper Nigrum Linn. (Fr.), Zingiber Officinale Roxb. (Rz.) Piper Longum Linn. (Fr.) - 200mg each, Sida Cordifolia Linn. (Sd.), Withania Somnifera Dunal (Rt.), Tribulus Terrestris Linn. (Fr.) - 180mg each Mesua Ferrea Linn. (Stmn.) 150mg, Embelia Ribes Burm.f. (Fr.) 120mg, Myristica fragrans Houtt. (Sd.), Cinnamomum Zeylanicum Blume (St. Bk.) - 100mg each Asparagus adscendens Roxb. (Rt.), Mucuna Prurita Hook. (Sd.), Cinnamomum Tamala (Buch. -Ham), Nees & Eberm. (Lf.)- 90mg each Muktashukti bhasma, Yasad Bhasma, Abhraka Bhasma - 40mg each Moti Pisti 1mg, Flavoured semisolid base Q.S. Preservative: Sodium Benzoate - 0.2%, Sucralose-0.03% Contains natural and nature Identical flavours, Contains Artificial Sweetener.

Dosage Information - 1 to 2 teaspoons every morning preferably with milk or honey. 

Storage Information - Store in cool and dry place. Keep it room temperature.